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Alta Strada

781-237-6270

Douglas Burgess
Listing Manager: Douglas Burgess

Celebrity chef Michael Schlaw first saw a vision for his restaurant in January 2007, and since then the Wellesley community has given Alta Strada very positive feedback. The interior is beautifully decorated with a comfortable, elegant atmosphere. The menu puts a modern twist on authentic Italian cuisine and wines, with a variety of regions represented. To view the restaurant's lunch, dinner and brunch menus, visit the Web site.

  • Fax: 781-489-2002
  • Hours: Lunch hours: Mon - Sat, 11:30am - 2:30pm. Dinner hours: Mon - Thu, 5:30pm - 10pm; Fri, Sat, 5:30pm - 10:30pm; Sun, 5pm - 9pm. Brunch hours: Sun, 11am - 2:30pm
  • Handicap Accessible: The entrance is level with the street.
  • Payments accepted: American Express, Cash, Debit Card, Discover, MasterCard, Visa
  • Products: Regional Italian cuisine from Tuscany, Emilia-Romagna, Piedmont and the Amalfi coast
  • Food & dining options: Vegetarian
  • General services: Eat-in, Phone orders, Prepared foods, Take-out
  • Menu link: www.​altastradarestaurant.​com/​wellesley-home.​html
  • Specialties: Pasta, pizza, seafood
  • ATM: No
  • Parking: Free lot, On-street: metered
  • Cuisine: Bistro, Italian, Pizza
  • Signature dishes: Pizza Margherita; fedelini with tiny clams, smashed cherry tomatoes and parsley
  • Price level: $$$
  • Reservations: Suggested
  • Executive chef: Michael Schlaw
  • Number of tables: 100
  • Features: Brunch, Dinner, Group-friendly, Lunch, Private Parties
  • Atmosphere: Elegant, Fine dining, Romantic
  • Dress code: Casual

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